Opening Times
Wednesday & Thursday – 5:00pm – 10:00pm
Friday & Saturday – 5:00pm – 10:30pm
Sunday 12:00pm – 7:00pm
Available for Collection
Call 01562 630 065 to order
Starters
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1. Prawn crackers (Chinese) £2.15
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2. Salt & Pepper Vegetables (Chinese) £4.25
Battered fried vegetables tossed with chilli & garlic.
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3. Vegetable Tempura (Chinese) £4.25
Vegetables fried in tempura batter
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4. Salt & Chilli Chips (Chinese) £2.75
Tossed with garlic, chilli, onion, carrot & pepper
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5. Golden Purse (Chinese) £3.95
Sweetcorn, green peas & soya cooked with homemade East spices, wrapped in golden pastry
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6. Salt & Chilli Squid (Chinese) £5.95
Tossed with garlic, chilli, onion, carrot & pepper
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7. Sesame Prawn Toast (Chinese) £5.25
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8. Salt & Chilli Prawns (Chinese) £7.45
Tossed with garlic, chilli, onion, carrot & pepper
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9. Salt & Chilli Ribs (Chinese) £6.25
Tossed with garlic, chilli, onion, carrot & pepper
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10. Salt & Chilli Chicken Wings (Chinese) £5.25
Tossed with garlic, chilli, onion, carrot & pepper
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11. Crispy Duck (Chinese) Quarter £8.95 Half - £16.95
Served with Hoi Sin sauce, spring onions, cucumber & pancakes
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12. Yuk Sung (Chinese) £7.95
Minced pork with carrot, celery & green peas served with crispy iceberg lettuce & rice vermicelli
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13. Vegetable Spring Rolls (Thai) £4.95
Served with sweet chilli sauce
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14. Pan Fried Scallops (Thai) £7.95
Served with a spicy Thai sauce
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15. Chicken Satay (Thai) £5.25
Served with Satay sauce
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16. Butter Prawns (Malaysian) £7.95
Fried king prawns tossed with homemade butter sauce, curry leaf & fresh chilli
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17. Sticky BBQ Ribs (Malaysian) £6.25
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18. Sticky BBQ Chicken Wings (Malaysian) £5.25
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19. Karaage Fried Chicken (Japanese) £5.95
Chunky deep fried marinated chicken thighs served with a spicy sauce
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20. Tempura King Prawn (Japanese) £5.49
Served with teriyaki sauce
Sharing Platter for 2 People
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21. Vegetarian Platter £8.95
Vegetable spring rolls, vegetable tempura, golden purse, tofu in BBQ sauce
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22. East Platter £10.95
Vegetable spring rolls, BBQ ribs, salt & chilli chicken wings, sesame prawn toast
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23. Special Platter £12.95
Vegetable spring rolls, BBQ ribs, salt & chilli wings, sesame prawn toast, prawn tempura
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24. Seafood Platter £16.95
Vegetable spring rolls, salt & chilli squid, butter prawns, prawn tempura, pan fried scallops
Soup
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25. Malaysian Hot & Sour Chicken £3.95 Mixed meat - £4.50 (Chicken, pork & prawn)
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26. Chinese Sweetcorn Chicken - £4.25 Crabmeat - £4.95
Curries
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27. Thai Green Curry
A creamy, sweet & salty curry cooked with coconut milk, aubergine & red chilli
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28. Malaysian Malay Kari
Flavoured with coconut milk, coriander, fresh ginger, garlic, chillies & curry leaves cooked with potato, aubergine, & fine beans
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29. Chinese Curry
Made with a Chinese herb & spicy curry sauce. Cooked with onion, mushroom & green peas
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Vegetable - £7.95 Tofu - £7.95 Chicken - £8.95 Beef - £10.45 Duck - £11.95 Prawn - £11.95 Mixed Meat (chicken, beef, pork) - £10.95 Mixed Seafood (king prawn scallop, squid) - £13.95
Tofu and Vegetables Dishes
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30. Tofu in Black Bean Sauce (Chinese) £7.95
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31. Stir Fried Mixed Vegetables (Chinese) £6.95
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32. Tofu in a Hot, Garlic Sauce (Malaysian) £7.95
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33. Aubergine in a Hot, Garlic Sauce (Malaysian) £6.95
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34. Vegetables in Chilli Basil (Thai) £6.95
Chicken Dishes
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35. Sweet & Sour Chicken (Chinese) £8.95
Cooked with onion, carrot & pineapple
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36. Kung Pao Chicken (Chinese) £8.95
Stir fried chicken in spicy, chilli Kung Pao sauce
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37. Szechwan Chicken (Chinese) £8.95
Fried chicken, cooked with East Homemade extra spicy sauce
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38. Stir Fried Ginger & Garlic chicken (Chinese) £8.25
Cooked with fresh ginger, garlic, onion & carrot
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39. Chicken in Black Bean Sauce (Chinese) £8.25
Cooked with onion, carrot, pepper & dry red chilli
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40. Stir Fried Chicken with Cashew Nuts (Thai) £8.95
Cooked with onion, carrot, mushroom, pepper & dry chillies topped with Thai chilli, cashew sauce
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41. Chicken with Sambal Sauce (Malaysian) £8.50
Chilli sauce made with fresh ginger, garlic, onion, chilli & dried shrimp paste. Cooked with onion, carrot & fine beans
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42. Grilled Chicken Teriyaki (Japanese) £9.50
Cooked with onion, carrot & mushroom topped with rich teriyaki sauce
Beef Dishes
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43. Beef in Black Bean Sauce (Chinese) £10.95
Cooked with fresh garlic, onion, carrot & pepper
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44. Beef with Broccoli (Chinese) £10.95
Cooked with fresh garlic, broccoli & carrot
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45. Beef in Ginger & Garlic (Chinese) £10.95
Cooked with fresh ginger, garlic, onion & carrot
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46. Crispy Shredded Beef (Chinese) £10.95
Fried beef, cooked with East homemade extra spicy sauce
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47. Szechuan Beef (Chinese) £10.95
Fried beef, cooked with East homemade extra spicy sauce
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48. Sliced Beef Teriyaki (Japanese) £10.50
Cooked with onion, carrot & mushrooms
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49. Beef in BBQ sauce (Malaysian) £10.95
Cooked with onion, carrot & coriander leaf
Seafood Dishes
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50. Mixed Seafood in Ginger & Garlic (Chinese) £13.95
King prawn, squid & scallop, cooked with fresh ginger, garlic, onion & carrot
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51. Sweet & Sour King Prawns (Chinese) £12.95
Cooked with onion, carrot & pineapple
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52. Lobster in Garlic & Ginger (Chinese) £33.95
Cooked with fresh ginger, garlic, onion & carrot
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53. Mixed Seafood with Basil & Chilli (Thai) £14.95
King prawn, squid & scallops, cooked with fresh chilli, garlic, onion, carrot & basil leaf
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54. Scallop with Sambal Sauce (Thai) £14.95
Cooked with fresh ginger, garlic, onion, carrot & fine beans
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55. Teriyaki Salmon (Japanese) £14.95
Pan fried salmon cooked with onion, mushroom and carrot. Topped with teriyaki sauce
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56. Teriyaki Pan Fried Seabass (Japanese) £14.95
Topped with teriyaki sauce
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57. Salmon in Malaya Sauce (Malaysian) £14.95
Grilled salmon topped with Malaysian curry
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58. Chef’s Special Mixed Seafood (Malaysian) £14.95
King prawns, squid & scallops cooked with garlic, chilli & lemon grass in rich Malaysian seafood sauce
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59. Lobster Chef’s Special (Malaysian) £33.95
Cooked with garlic, chilli & lemongrass in a rich Malaysian seafood sauce
Noodle & Chow Mein
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60. Vegetable - £5.50 Chicken - £6.50 Prawn - £7.95 Pork - £6.95
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61. Singapore Fried Rice £7.50
Chicken, pork & prawns cooked in a Singapore curry flavoured sauce
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62. Malaysian Nasi Goreng (Sambal Rice) £7.50
Chicken & prawns cooked in a seafood sauce
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63. Thai Fried Rice Chicken - £6.50 Prawn - £7.95
Cooked with chilli & basil
Noodle & Chow Mein
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64. Vegetable - £5.95 Chicken - £6.95 Beef - £7.95 Pork - £7.95 Prawn - £8.50 Mixed Meat - £7.95
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65. Chinese Singapore Chow Mein £8.25
Chicken, pork & prawns cooked in a Singapore curry flavoured sauce
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66. Malaysian Mee Goreng £8.25
Cooked with chicken & prawns in a seafood sauce
Sides & Extras
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67. Steamed Jasmine Rice £2.95
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68. Egg Fried Rice £3.25
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69. Plain Soft Noodles £3.95
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70. Chips £2.20
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71. Large Curry Pot (8oz) £3.95
- Thai Green Curry - Malaysian Kari
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72. £2.95
- Large Curry Pot (8oz) - Chinese Curry Sauce - Sweet & Sour Sauce - BBQ Sauce
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73. Dipping Pots (2oz) £1.25
- BBQ - Teriyaki - Sweet Chilli - Extra Hot Chilli Sauce
Children
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74. Chicken Nuggets with Chips - £4.95
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75. Prawn Tempura with Chips £5.95
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76. Sweet & Sour Chicken with Egg Fried Rice or Plain Noodles £5.95
Desserts
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77. Homemade Chocolate Brownie £4.95
Served with cream or ice cream
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78. Oreo Cookie Sundae £3.95
Vanilla ice cream layered with chocolate sauce & Oreo cookies topped with whipped cream & chocolate shavings
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79. Eton Mess £4.95
Meringue, mixed berries, raspberry coulis & cream